Expertise
Organic Viticulture
A Sense of the Land
A Human-Scale Terroir
For over 20 years, the estate has been built around two properties and two appellations: Saint-Émilion Grand Cru and Entre-deux-Mers.
This diversity of terroirs allows us to craft wines with a variety of profiles, while maintaining the same high standards of quality and precision.
We are a small, dedicated team, involved at every stage, working closely with each plot to guide the vines in rhythm with each vintage.
Saint-Émilion Grand Cru
6 hectares on clay-limestone soils
Château La Grangère and Château Moulin de La Grangère give rise to deep and elegant wines.
Entre-deux-Mers
20 hectares classified as Bordeaux Supérieur In Targon, Château Saint Julian and Château Virecourt Conté express a more fruity and accessible style.
Organic Viticulture
Saint-Émilion – Entre deux Mers
Here, organic viticulture is much more than a commitment : it is a deep conviction. We work without synthetic products, promoting biodiversity and the natural balance of the vineyard.
Cover crops, careful observation, and measured interventions allow the vines to develop their own natural defenses.
This approach is also essential to protect the health of those who work in the vineyards every day.
In both the cellar and the vineyard, every decision is made to preserve the integrity of the fruit and the identity of the terroir.
Living, Aerated Soils
Promote Biodiversity
Our living, well-aerated soils host an active biodiversity that naturally contributes to the balance of the vine.
Green manures provide essential nutrients to the soil and support its biological activity throughout the growing cycle.
In return, the vines develop deeper root systems and fully express the characteristics of each terroir.
